Day and Night Menu

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Starters

The chef's croquettes (V)

Shitake, sundried tomato and coconut milk

16,00€

Padron peppers (V)

16,50€

Iberico ham from Jabugo

Crystal bread, tomato emulsion and olive oil

28,50€

Crispy squid with Nikkei sauce

18,50€

Polynesian Poisson Cru

Plynesian style fish tartare Marinated with coconut milk and Pacific herbs, cucumber, tomato and tobiko

19,50€

NACHOS FOLIES

Cheese sauce, bbq pulled pork, creamy avocado, spicy mayo, fried onion and pico de gallo

18,00€

Black cherry gazpacho

Octupus “salpicón”, apple and basil

14,50€

Miso-honey Iberian roasted pork

Cantonese sauce

21,50€

Spicy creamy prawns

With shiso and peanuts

23,50€

Passion fruit Seabass ceviche

Avocado, mango, onion, tomato, choclo and coriander

18,00€

“Coquina” shells cooked in Chinese wine

Lime, coconut milk, chilly and coriander

21,50€

Mussels between Galicia and Koh Samui

Cooked in a lightly spicy tomato curry, coconut and smoked paprika

19,00€

Salads

Greek watermelon salad (V)

Cherry tomatoes, watermelon, feta cheese, cucumber, pumpkin seeds, Kalamata and spearmint

18,50€

Classic Caesar Salad

Romaine lettuce, crispy chicken, Parmesan toast and Caesar dressing

19,50€

Tomato ceviche

With avocado and passion fruit

17,00€

Smoked salmon and burratina salad

Greens, tomato powder, raspberries, herb-yogurt dressing

25,00€

Paellas & Fideuá

// min 2 pax.

Blind seafood paella (shell free)

25,00€ p.p.

Black rice

With prawns, mussels and squid

24,50€ p.p.

Lobster paella

38,50€ p.p.

Blind seafood fideua (shell free)

25,00€ p.p.

Pasta

Pad thai

Prawns and chicken sauteed with rice noodles and tamarind sauce, egg, peanuts and coriander

22,50€

Cantonese vegan wok

Soy protein, vegetables, rice, cashew nuts and coriander

18,00€

Garganelli “Il Capo”

Creamy tomato and basil sauce, beef fillet, mushrooms and sundried tomato

19,00€

Shellfish

Natural oysters Nº3

Lemongrass mignonette

5,50€ U.

Fried oysters Nº3

Gratin with an emulsion of miso

5,80€ U.

Bloody Mary mexicano

Octopus, mussels and marinated prawns, spiced cocktail of tomato, melon, watermelon and coriander. With tequila +6€

18,50€

Roasted king crab

Roasted king crab (100gr) with spicy mayonnaise

55,00€

Salmon sashimi

Pickled wasabi, green apple textures and ponzu

22,00€

“Gamba roja”, mackerel and yuzu sunomono

Cucumber, carrot, seaweed, baby radish, takuan and salmon roe

26,50€

55,00€

Catch of the day

Ask our sailors about our daily catch

SPM

Fish

Sea bass in a salt crust

(MIN 2 PAX.)

36,50€ p.p.

Crispy wok sea bass

Crispy wok sea bass with black bean sauce and watercress, grapefruit, coconut and peanut salad

28,50€

Roasted John Dory

White asparagus, Chinese chard, and dugléré sauce

25,50€

Roasted red snapper Bali style

(min 2 pax) Spicy caramelized, served with corn tortillas, pickle onion and lemongrass, Indonesian mojo

37,00P.P.

Meats

Folies burger

Dry aged double burger smash style, brioche bread, smoked mozzarella, cheddar, crispy bacon, pickels and Folies sauce

19,50€

Grilled fillet of beef

Creamy polenta, idizabal cheese, sundried tomato and lemon, summer wild mushrooms ragout

29.50€

Korean chilly and mint glazed lamb rack

Classic coleslaw

32,00€

PIZZA MARGARITA

Tomato, oregano and mozzarella

17.50€

PIZZA ROMA

Tomato, oregano, mozzarela, Iberian ham and rocket

19.50€

PIZZA PEPPERONI

Mozzarella cheese, tomato and peperoni

18,50€

Children's menu

Crispy chicken breast

With french fries

14,50€

Pasta

Spaguetti with tomato sauce

14,50€

Hamburger

Homemade hamburguer with french fries

14,50€

Desserts

White chocolate mousse with passion fruit

12,50€

Mango cheesecake

8,50€

Creamy chocolate with peanuts

8,50€

Our Oreo dessert

8,50€

Apple crumble and creme Brûlée

8,50

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